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  • 300ml Sake Set

    Inter Rice Asia

    300ml Sake Set

    $160.00

    v

    Inter Rice Asia

    300ml Sake Set

    $160.00

    This set of 8 will consists of:

    1. Ichishima Tokubetsu Honjozo                          x2 bottles
    2. Imayotsukasa Junmai                                      x1 bottle
    3. Kiminoi Nama                                                   x1 bottle
    4. Manotsuru Wakimizu Junmai Sakura             x2 bottles
    5. Musashino Kasugayama Ten To Chi Ginjo      x1 bottle
    6. Hideyoshi Honjozo Namachozo Hyoutan        x1 bottle

    For tasting notes, please check out our blog post

    Price is inclusive of 7% GST & delivery in Singapore

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  • Ayu Masamune Watsuki Shochu 21

    Ayu Masamune

    Ayu Masamune Watsuki Shochu 21

    $58.00

    v

    Ayu Masamune

    Ayu Masamune Watsuki Shochu 21

    $58.00

    Raw rice goodness are represented realistically in all politeness of koji-making "Watsuki". Watsuki is shochu, which is distilled by the latest vacuum distillation unit. It has a very clean taste and aroma.

    Since the liquor is different from the traditional shochu, it has a delicacy of rice and fresh exhilarating feeling. There is a taste of citrus.

    It is recommended to drink straight chilled, or on the rocks.

    Alcohol: 21%

    From Niigata Prefecture.

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  • Hideyoshi La Chamte

    Suzuki

    Hideyoshi La Chamte

    $18.00

    v

    Suzuki

    Hideyoshi La Chamte

    $18.00

    This sparkling sake shows lively notes of white peaches and honeysuckle that are underscored by hints of toasted almonds. Pair with raw bar dishes, sushi, white meat dessert and spicy food.

    International Wine Challenge 2015 – Silver medal awarded

    Grade: Futsushu
    Rice: Akita Komachi
    Polish: 65%
    SMV: -79
    Acidity: 6.5
    Alcohol 8.0%

    From Akita Prefecture.

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  • Janpan Sparkling Sake

    Kaba

    Janpan Sparkling Sake

    $38.00

    v

    Kaba

    Janpan Sparkling Sake

    $88.00

    Served on first class of ANA. Brewery has been making sake since 1704 in Hida, Furukawa where there is good quality soft water. 

    To be drunk chilled like Champagne. 

    International Wine Challenge 2015 - Commended

    Grade: Tokubetsu Junmaishu
    Rice: Hidahomare
    Polish: 60%
    SMV: -26
    Acidity: 4
    Alcohol: 11.0 %

    From Gifu Prefecture.

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