Manotsuru Karakuchi Ginjo

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  • Regular price $24.00
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DETAILS

Grade
Ginjo
Polishing Ratio 55%
Rice Type
Gohyaku Mangoku
Alcohol 
15.5%
Prefecture
Niigata
Brewery
Obata Shuzo

SAKE SWEETNESS

DESCRIPTION

A seasonal release for autumn, this sake has been pasteurized only once. The nose comprises of light cream, a slight green note and the clarity of rainwater. Generously textured, with a soft astringency on the end. Dry throughout

SOMMELIER'S NOTES

Gentle and Elegant sake. Typical Niigata style ginjo. Tanrei Karakuchi. Light & Dry.

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