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Sparkling

  • Hideyoshi La Chamte

    Suzuki

    Hideyoshi La Chamte

    $18.00

    v

    Suzuki

    Hideyoshi La Chamte

    $18.00

    This sparkling sake shows lively notes of white peaches and honeysuckle that are underscored by hints of toasted almonds. Pair with raw bar dishes, sushi, white meat dessert and spicy food.

    International Wine Challenge 2015 – Silver medal awarded

    Grade: Futsushu
    Rice: Akita Komachi
    Polish: 65%
    SMV: -79
    Acidity: 6.5
    Alcohol 8.0%

    From Akita Prefecture.

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  • Janpan Sparkling Sake

    Kaba

    Janpan Sparkling Sake

    $38.00

    v

    Kaba

    Janpan Sparkling Sake

    $88.00

    Served on first class of ANA. Brewery has been making sake since 1704 in Hida, Furukawa where there is good quality soft water. 

    To be drunk chilled like Champagne. 

    International Wine Challenge 2015 - Commended

    Grade: Tokubetsu Junmaishu
    Rice: Hidahomare
    Polish: 60%
    SMV: -26
    Acidity: 4
    Alcohol: 11.0 %

    From Gifu Prefecture.

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